According to a recent report presented to the U.S. Senate,
infectious diseases are the leading cause of death worldwide
and the third largest cause of death among Americans. Each
year, more than 13 million people die from infectious
disease. In addition, during just the next hour, infectious
disease will end another 1,500 lives!1
Our
immune system is constantly being bombarded by infectious
diseases every day. Usually we can withstand these
bombardments, but when we are overly stressed, are not
consuming the proper foods, or are frequently exposed to
disease, our immune system is weakened. This allows colds,
flu's, and other highly contagious disorders to invade our
bodies. In order to prevent these diseases from infecting
us, it is necessary to give our immune system a boost.
As
sickness and disease continue to spread throughout the
world, health companies have desperately tried to come up
with a solution by creating a whole new wave of immune
products. The Greatest Vitamin in the World
incorporated the most powerful and effective of these
immune-supporting ingredients in our formula, along with a
patented delivery system to ensure that these nutrients are
delivered to the body better than they ever have been
before.
Probiotics are the body’s best defense against sickness,
which are good bacteria (see Probiotics). These bacteria
strains function as our body’s second immune system. They
promote health by secreting tiny amounts of antibiotic-like
substances; lactic acid, acetic acid, hydrogen peroxide, and
others. These substances have a wide-range of activity
against ‘bad’ bacterial strains of salmonella, pseudomonas,
E. coli and other harmful food-borne bacteria.2
When
the intestine is flourishing with these ‘friendly bacteria’
there is no room for the harmful, disease-causing strains to
implant and grow. This is called competitive inhibition.
Studies
show that most North Americans have less than half the
amount of flora needed for optimal health.3 As
bowel flora is depleted, the body becomes vulnerable to
numerous diseases including colitis, diabetes, meningitis,
rheumatoid arthritis, thyroid disease, even bowel cancer,
and a host of additional symptoms associated with bowel
toxicity. As stated previously, the healthy intestine
requires the presence of friendly bacteria. However, common
dietary and lifestyle factors destroy these bacteria.
Stress
is to blame for much of our probiotic depletion. Probiotics
are also diminished by strong antibacterial herbs,
cortisone, carbonated drinks, laxatives, birth control
pills, and lack of sleep.4 Poor diet, toxins in
the blood stream, and the natural course of aging further
rob the body of the flora it needs.
Signs show that probiotic depletion is becoming widespread,
and as a result, infectious diseases, which were once
considered to be under control have re-emerged with more
ferocity than ever. Flues and colds are more frequent and
more debilitating than ever before.5 Ironically,
the strategy used to protect us from disease further
complicates the situation and puts us at greater risk.
When an
individual has an infection or cold as a result of a
depleted probiotic supply, a doctor’s first inclination is
often to treat it with an antibiotic. Antibiotics not only
kill the bad bacteria, they kill the good strains of
beneficial bacterial strains. Those very same strains have
already been depleted by the lifestyle and environmental
factors noted above. This practice of prescribing an
antibiotic for every sniffle is slowing down within the
medical community as new evidence comes to light about the
disastrous affects of wrongfully prescribing antibiotics
for bacterial illnesses.
Women
may be all too familiar with the antibiotic vicious cycle.
Many women have gone to the doctor because they had a throat
or an ear infection, were given an antibiotic and within a
few weeks have had to go back to the doctor this time with a
yeast infection. The antibiotic may have done its job of
killing the virus which caused the flu or infection, but at
the same time, it depleted the stores of friendly flora that
kept yeast overgrowth in check.
There
is a solution to get micro flora depletion other than leaving
yourself open for bacterial invasion every time you eat,
drink or breathe. Improving and protecting your immune
system from the effects of stress and lifestyle is a matter
of making proper nutritional choices.
1. Global Health Act
of 2000 (Intr to House). HR 3826 IH, 106th Congress, 2d
Session, H.R. 3826.
2. Fernandes CF, Shahani, KM, Amer MA. Therapeutic role of
dietary lactobacilli and lactobacillic fermented dairy
foods. FEMS Microbiol Rev 1987; 46:343-356.
3. Shahani, Hem M., Ph.D. and Nagendra Rangavajhyala, Ph.D.
"Role of Probiotics in Clinical Nutrition and Immunity"
Paper presented at the Ann. Conf. of the International
American Assns of Clinical Nutritionists, Orlando, FL, Aug.
28-31, 1997.
4. Garrett, Laurie. The Coming Plague: Newly Emerging
Diseases in a World out of Balance. New York: Penguin
Books, 1994.
5. Ibid.